E354
Calcium Tartrate
Acidity Regulator
Calcium salt of tartaric acid. Used in baking. Provides calcium.
Found in
Baked goods, Confectionery
Daily intake limit
0-30 mg/kg bw
Body systems affected
Digestive
Very high intake may cause digestive discomfort
Dental
Acidic regulators may contribute to dental erosion with excessive exposure
What the research says
Research on Calcium Tartrate (E354) is ongoing. Regulatory agencies have evaluated its safety for permitted uses.
Allergenic potential: Very low
FDA Permitted
EFSA Approved
WHO Evaluated
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